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Iron Oxide Red CAS#1309-37-1

Wide Color Range: Iron oxides offer a versatile spectrum of hues, including yellow, red, brown, and black, meeting various application needs.

Synthetic Purity: Produced synthetically, iron oxides ensure consistent quality and controlled composition.

Low Metal Contamination: Food-grade iron oxides are specifically characterized by minimal contamination from other metals, making them suitable for sensitive applications.

Adaptability Across Industries: The availability of both anhydrous and hydrated forms allows for use in diverse sectors such as food, cosmetics, and industrial products.

PRODUCT DESCRIPTION

Iron oxides are manufactured through synthetic processes and are primarily composed of anhydrous and/or hydrated forms. They are available in a variety of colors, including yellow, red, brown, and black. Food-grade iron oxides are mainly differentiated from industrial grades by their significantly lower levels of contamination from other metals.

Ferric oxide Chemical Properties

Melting point 1538°C
Density 5.24
Fp >230 °F
Storage temp 2-8°C
Solubility It is soluble In Warm Hydrochloric Acid, Slightly Soluble in Sulfuric Acid.
Form Pieces
Color Black
Specific Gravity 5.1~5.2
PH 3.7±0.3
Water Solubility INSOLUBLE
Crystal Structure Corundum type
Crystal system Three sides
Merck 14,4028
Space group R3c
Lattice constant a/nmb/nmc/nmα/oβ/oγ/oV/nm30.502590.502591.373590901200.3005
Exposure limits ACGIH: TWA 5 mg/m3
OSHA: TWA 10 mg/m3; TWA 15 mg/m3; TWA 5 mg/m3
NIOSH: IDLH 2500 mg/m3; TWA 5 mg/m3
Stability Stable.
CAS DataBase Reference 1309-37-1(CAS DataBase Reference)
NIST Chemistry Reference Iron(iii) oxide(1309-37-1)
IARC 3 (Vol. 1, Sup 7) 1987
EPA Substance Registry System Ferric oxide (1309-37-1)

Safety Information

Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26
OEB B
OEL TWA: 5 mg/m3
WGK Germany
RTECS NO7400000
TSCA Yes
HS Code 28211000
Hazardous Substances Data 1309-37-1(Hazardous Substances Data)
IDLA 2,500 mg Fe/m3

Red iron oxide (Fe2O3) is an inorganic pigment that can be either naturally occurring or synthetically produced. It is a low-chroma red with outstanding durability and affordability. The synthetic version is created by heating iron sulfate with quicklime in a furnace, while another method involves calcining iron sulfate in the presence of air at high temperatures. Naturally, iron oxides are extracted from minerals such as hematite (Fe2O3) or its hydrated form.

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